Zucchini Lasagne Roll Ups
My favourite version of a vegetable healthy and low-carb lasagne. These zucchini lasagne roll-ups are so easy to make and taste so good.
This recipe contains dairy, but can be also substituted to a vegan by using tofu instead of ricotta.
No Tuna Chickpea Salad Sandwich
Craving some tuna? Try this easy and packed with plant protein no tuna chickpea salad. I absolutely love to serve it in a sandwich, as it makes a great lunch or snack meal.
No Bake Chocolate and Pistachio Slice
Try my perfect no bake chocolate treat that super easy to make and it will just melt in your mouth. You can substitute this recipe and use any chocolate of your choice.
This recipe contains dairy. Use dairy-free chocolate and butter if vegan.
Easy Gluten Free Pesto Babka
Enjoy my easy gluten-free recipe for this savoury babka with green spinach pesto. For this recipe I used cauliflower flour mix form PomPom Paddock.
Easy Eggplant and Potato Vegetable Stew
This easy hearty eggplant and potato stew is a great way to use up all the leftover vegetables from your fridge. You can add as much vegetables as you want to this stew, like mushrooms, green peas and carrots. This recipe makes a big batch, enough for about 6 people.
Coconut Cauliflower Noodle Curry
The best curry is the one you made yourself if you ask me. Try making this creamy coconut curry with cauliflower and noodles. Great lunch or dinner meal.
Zrazy Stuffed Potato Croquettes
Crispy fried on the outside with a soft mashed potato and mushroom filling these croquettes used to be my favourite back in childhood. Give this recipe a go if you feel like traditional European dish.