Chocolate Coated Peanut Butter Banana Splits

So easy and so good sweet treat. Kids will fall in love with these adorable chocolate coated bananas with peanut butter. Fun to make and yummy to eat.


Prep Time: 15 mins + 30 mins chilling
Cook Time: none
Makes : 12


  • 3 bananas
  • 1/2 cup smooth peanut butter
  • 1/2 cup raw peanuts
  • 100 g dark chocolate, melted


  1. Lay out a tray with a sheet of parchment paper. Cut each banana in a half. Cut each half lengthwise. You will have 12 banana slices in total. Spread about 1/2 teaspoon of peanut butter onto each banana split and sprinkle over with raw peanuts. Dip each banana slice into the melted chocolate.
  2. Arrange the chocolate-coated bananas onto the prepared tray. Place the tray in the refrigerator until the chocolate is completely set. Enjoy!

Nutrition Facts

Per serving: 124 KCALS | 8.5G FAT | 1.6G SAT FAT | 9.8G CARBS | 4.8G SUGAR | 1.9G FIBRE | 4.6G PROTEIN

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